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Buy in Bulk and Save $

Whether you're buying to save money or so you can have access to amazing beef/pork for months to come---buying in bulk is an amazing way to support our farm and provide excellent nutrition to your family. 

How it works: 

  1. Pay your deposit. (This helps us cash flow large butcher bills)

  2. We'll contact you with a butcher date and a cut sheet (optional: we can fill it out for you with our recommendations)

  3. We take your cow in for processing, we pick it up vacuum sealed, frozen and deliver it to your doorstep! 

  4. Celebrate by thawing out some steaks or pork chops and fire up the grill!

*NOTE: Please do your research to make sure you have enough freezer space!

Bulk Grassfed Beef

Whole Beef

Approx. 650lbs hanging weight 

$6.50/lb

deposit = $2000 

(remainder will be variable depending on weight of cow)

1/2 Beef 

Approx. 325lbs hanging

weight

$7.50/lb

deposit: $1200

(remainder will be variable depending on weight of cow)

1/4 Beef 

Approx. 160lbs hanging 

weight

$8.50/lb

deposit = $680

(remainder will be variable depending on weight of cow)

Bulk Pastured Pork

Whole Pig

Approx. 200lbs hanging weight 

$6.25/lb

deposit = $625

(remainder will be variable depending on weight of pig and butcher requests)

1/2 Pig

Approx. 100lbs hanging

weight

$7/lb

deposit: $350

(remainder will be variable depending on weight of pig and butcher requests)

1/4 Pig

Approx. 50lbs hanging 

weight

$8/lb

deposit = $200

(remainder will be variable depending on weight of pig and butcher requests)

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